FeaturedJams & Spreads
Fig Jam
- 20 g
- 25 g
- 70 g
- 100 g
- 180 g
- 200 g
- 315 g
- 550 g
- 700 g
- 820 g
Jams & Spreads
Carrot Jam
For breakfast and desserts
- Vegan
- Gluten free
Description
Carrot Jam is cooked from ripe carrots and sugar until thick and glossy, keeping the fruit's natural colour, aroma and pieces. A beloved part of the Persian breakfast table.
- Net weight
- 20 g
- 25 g
- 70 g
- 100 g
- 180 g
- 200 g
- 315 g
- 550 g
- 700 g
- 820 g
- Collection
- Breakfast & Spreads / Jams & Spreads
Ask on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsAppAsk on WhatsApp
Enquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productEnquire about this productDownload PDF
Ingredients
Carrots, sugar, pectin, citric acid
Serving suggestions
Spread on warm bread with butter or cream, or serve with cheese and yogurt.
Nutrition facts (per 100 g)
| Energy | 240 kcal |
|---|---|
| Fat | 0.1 g |
| Carbohydrates | 60 g |
| of which sugars | 56 g |
| Protein | 0.5 g |
| Salt | 0.03 g |
