Biscuits, Wafers & Crackers

Digestive Biscuits

Wholesome crunch, more fibre

  • Vegan

Description

Digestive Biscuits are made with wholemeal wheat flour for a wholesome, nutty crunch and more fibre than regular biscuits. Lightly sweet and filling, they suit breakfast and a mid-morning snack.

Choose a size
Net weight
100 g
200 g
300 g
Collection
Sweets & Bakery / Biscuits, Wafers & Crackers
Ingredients

Wheat flour, wholemeal wheat flour, sugar, vegetable oil, raising agents, salt

Serving suggestions

Enjoy with tea, milk or yogurt.

Nutrition facts (per 100 g)
Typical values per 100 g
Energy470 kcal
Fat20 g
Carbohydrates65 g
of which sugars17 g
Protein7 g
Salt1.1 g