Canned, Ready Meals & Frozen
Tuna in Vegetable Oil
- 150 g
- 180 g
Homestyle taste, ready in minutes
Gheymeh with Eggplant is a ready-to-eat traditional dish, slow-cooked with authentic ingredients and spices, then canned for convenience. Just heat and serve with rice or bread for a homestyle meal anywhere.
Split chickpeas, eggplant, meat, tomato paste, onion, vegetable oil, dried lime, salt, spices
Heat the contents in a pan for 5 minutes, or place the closed can in boiling water for 15 minutes. Serve with rice or bread.
| Energy | 130 kcal |
|---|---|
| Fat | 7 g |
| Carbohydrates | 10 g |
| of which sugars | 3 g |
| Protein | 7 g |
| Salt | 1 g |