Cakes, Koloocheh & Packaged Bread

Traditional Koloocheh

Traditional filled pastry

  • Vegetarian

Description

Traditional Koloocheh is a traditional soft pastry with a generous dates and cardamom filling, baked in the style loved across Iran and Iraq. Fragrant, filling and perfect with a glass of tea.

Choose a size
Net weight
70 g
150 g
250 g
Collection
Sweets & Bakery / Cakes, Koloocheh & Packaged Bread
Ingredients

Wheat flour, date paste, sugar, vegetable oil, eggs, cardamom, raising agents

Serving suggestions

Serve with tea; warm briefly for a just-baked taste.

Nutrition facts (per 100 g)
Typical values per 100 g
Energy390 kcal
Fat13 g
Carbohydrates63 g
of which sugars30 g
Protein6 g
Salt0.4 g