Cheese, Cream, Butter, Kashk & Ice Cream
White Breakfast Cheese
- 100 g
- 200 g
- 400 g
- 500 g
Rich, velvety cream
Breakfast Cream is thick, fresh dairy cream with a rich, velvety taste. A treat at breakfast with honey or jam and a dependable base for desserts and creamy sauces.
Cream, pasteurised milk, stabiliser
Serve with honey, jam and bread, or use in desserts and cream sauces.
| Energy | 340 kcal |
|---|---|
| Fat | 35 g |
| Carbohydrates | 3 g |
| of which sugars | 3 g |
| Protein | 2.5 g |
| Salt | 0.1 g |