Cheese, Cream, Butter, Kashk & Ice Cream

Liquid Kashk

The authentic taste of Persian cooking

  • Vegetarian
  • Gluten free

Description

Liquid Kashk is a ready-to-use fermented whey product with a deep, tangy and savoury taste. It is the essential topping for ash, kashk-e bademjan and many traditional dishes.

Choose a size
Net weight
250 g
500 g
1 kg
Collection
Dairy / Cheese, Cream, Butter, Kashk & Ice Cream
Ingredients

Dried yogurt whey, water, salt

Serving suggestions

Drizzle over ash and eggplant dishes; dilute with a little water for a lighter sauce.

Nutrition facts (per 100 g)
Typical values per 100 g
Energy110 kcal
Fat4 g
Carbohydrates6 g
of which sugars5 g
Protein12 g
Salt3 g