Yogurt, Doogh & Fermented Dairy
Full-Fat Plain Yogurt
- 500 g
- 900 g
- 1.5 kg
Yogurt, Doogh & Fermented Dairy
Low-Fat Plain Yogurt
Thick, fresh and naturally set
- Natural ingredients
- Vegetarian
- Gluten free
Description
Low-Fat Plain Yogurt is made from fresh pasteurised milk and live yogurt cultures, set slowly for a smooth texture and a gentle, refreshing tang. A staple beside rice, stews and every Iranian and Iraqi meal.
- Net weight
- 500 g
- 900 g
- 1.5 kg
- Collection
- Dairy / Yogurt, Doogh & Fermented Dairy
Ingredients
Pasteurised milk, yogurt cultures
Serving suggestions
Serve with rice and kebab, use in dips and marinades, or enjoy plain with honey.
Nutrition facts (per 100 g)
| Energy | 55 kcal |
|---|---|
| Fat | 1.5 g |
| Carbohydrates | 6 g |
| of which sugars | 6 g |
| Protein | 4 g |
| Salt | 0.1 g |