Yogurt, Doogh & Fermented Dairy

Strained Yogurt

Extra thick and creamy

  • Natural ingredients
  • Vegetarian
  • Gluten free

Description

Strained Yogurt is strained to remove whey, giving a dense, spoonable yogurt with more protein and a rich, creamy mouthfeel. Excellent for dips, breakfast bowls and cooking.

Choose a size
Net weight
400 g
750 g
1 kg
Collection
Dairy / Yogurt, Doogh & Fermented Dairy
Ingredients

Pasteurised milk, yogurt cultures

Serving suggestions

Top with olive oil and herbs, mix with fruit and honey, or use as a base for sauces.

Nutrition facts (per 100 g)
Typical values per 100 g
Energy110 kcal
Fat6 g
Carbohydrates4 g
of which sugars4 g
Protein9 g
Salt0.1 g